Stroud Farmers Market | Ep 6 | The Spice Traveller | Butternut Squash Stew | Chef Saransh

Posted on 11. Jul, 2015 by in Featured, Food & Drink

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Saransh writes: One of my favourite moments on my journey to Great Britain. I shop for veggies in this award winning farmers market and then cook a Stroud’s stew – Which is a fusion recipe that gives you the best of Indian and English food.
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About Philip

Director and Co-Founder of Stroud Community TV

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